2: Retail Environment Analysis Last updated Save as PDF Page ID 44960 2.1: Assortment Levels and Types of Retailers 2.2: Adapting to the Current Landscape 2.3: Types of Service Retailers 2.4: Introduction to Store-Based Strategy Mixes 2.5: Wheel of Retailing 2.6: Scrambled Merchandising 2.7: Evolving Through Mergers, Diversification, and Downsizing 2.8: Introduction to Competitive Analysis 2.9: Obtaining Information on Competition 2.10: NAICS Codes and Direct Competitors 2.11: Why It Matters- Retail Environmental Analysis 2.12: Putting It Together- Retail Environment Analysis 2.13: Assignment- Retail Environment Analysis 2.14: Introduction to Retailer Classification 2.15: Structural Organization of Retailers 2.16: Advantages and Disadvantages of Retailer Types 2.17: Introduction to Food Retailers 2.18: Changes in Food Retailing 2.19: Variety and Assortment of Goods in Food Retail 2.20: Current Trends in Food Retail 2.21: Introduction to Service and Merchandise Retailers